Ingredients
- 1 bag tortilla chips
- 2 cups cooked ground beef or shredded chicken
- 1 can (15 oz) of tomato salsa
- 2 cups shredded cheese
- 1/2 cup black beans (optional)
- Jalapeños (optional)
- 1/2 cup sour cream (for topping)
- Preheat the oven to 375°F (190°C).
- In a baking dish, spread a layer of tortilla chips.
- Top with cooked ground beef or chicken, then pour salsa evenly over.
- Sprinkle cheese on top.
- Add another layer of tortilla chips, then repeat with beef, salsa, and cheese.
- Bake for 20-25 minutes until the cheese is melted and bubbly.
- Serve with sour cream and jalapeños on top.
