Crunching the Questions
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Yes, always. 100% corn-based with no gluten.
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It’s rendered beef fat—rich in flavor and healthier than seed oils. It’s how chips were made before industrial oils took over.
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Not yet, but we will be able to ship across the globe very soon, stay tuned!
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Yes, many of our customers love Manchas Chips as part of low-carb or paleo lifestyles.
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Our corn is sourced with care, and our product contains no artificial ingredients.
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No, since we cook our chips in beef tallow, they are not vegan. However, they are made with all-natural ingredients and no artificial additives.